Buffalo wings are a tried and true American staple that will liven up any sporting event or party as well as make for a filling and tasty lunch or dinner.

Wings are endlessly customizable. You can serve them wet, dry or with sauce on the side. They can be breaded or not. Maybe you like flats or drums only, or perhaps you prefer boneless wings.

Sub lovers everywhere debate the best cheese for a meatball sub. Most people stick to Italian cheeses for this iconic Italian-American classic. They also want cheeses that will melt well and result in a satisfying cheese pull. The cheese should have a delicate flavor that will not overshadow the juicy meatballs in zesty marinara.

That narrows it down to provolone or mozzarella cheese, the most popular choices at delis and restaurants from coast to coast. But which one is best?

Your search for the “best lunch deals near me” ends here. When you’re looking for an affordable and tasty lunch in a hurry, Hungry Howie’s has you covered.

Our menu features delicious, filling lunch options for everyone, from warm and toasty oven-baked subs to pizzas with well-seasoned crusts to refreshing salads. You’re sure to find something that will satisfy your cravings. Hungry Howie’s has so many flavorful items to choose from:

What is on an Italian sub? This iconic submarine sandwich is a classic of Italian-American cuisine. Italian sub sandwiches were first prepared in Italian-American communities during the late 19th century in the Northeastern United States and are now widely enjoyed all over the country.

It’s fun to make homemade pizza from scratch, but if you’re inexperienced with working with dough, you may not know how to make pizza crust. Working with ingredients like yeast can be intimidating for many cooks. There’s no reason to be scared of making pizza crust at home. With a few simple ingredients and some elbow grease and patience, you can be making pizza crusts that are chewy and perfectly seasoned.

One of the most common questions we hear on the phone when customers are placing orders is, "what size is a large pizza?" It's an understandable ask, especially because different restaurants and chains may have different standards. You may also ask, "how many slices are in a large pie?" or "how many inches is a large pizza?" Since there are many different pizza sizes, these are all fair questions.

There are seemingly countless chicken wing flavors. In our opinion, the flavor is the best part of the amazing side dish (or, hey, if you want to make a meal out of Howie Wings®, we think that's cool too). So, what are the best chicken wing flavors? We're continuously looking into which flavors our customers like the best so that we can bring you your favorite wings, and we've compiled the ultimate list.

Do you ever find yourself craving a feel-good pizza, and no matter how hard you try, you can't get the pie off your mind? You are not alone. Pizza is a favorite food of the masses. It's a staple in many family's takeout routines. And it turns out that there's a scientific reason why so many people love pizza so much, as well as why it makes you feel so happy when you eat it.

Which pizza is the best is a debate as old as, well, pizza. While everyone loves pizza in general, and very few would turn down this cheesy, saucy treat, everyone has their own thoughts about what makes a pizza the best pizza. Let's dive into the debate. And if you feel like making it real, order a couple of pies and do your own taste-test at home.

You may have wondered how Hawaiian pizza got its name. The popular yet controversial pie is the creation of Sam Panopoulos. In 1962 at Satellite Restaurant in Chatham, Canada, Panopoulos was struck by genius and made the polarizing decision to put pineapple and ham or bacon atop the traditional cheesy, melty pizza we all know and love. Little did he know that he was making pizza history! It took customers some time to warm up to the unique flavor profile, but they came around eventually. The pizza's popularity grew, and it started showing up on menus across the globe.